新麦圈可可美食天下 第二季

The fun food journey continues... This time, Maiquan, Keke, and Rouwan travel from Jiaxing to Shanghai and then to Jiangsu, not only tasting world-renowned delicacies such as Jiaxing zongzi, Nanxiang steamed buns, Yangchun noodles, and Yangcheng Lake hairy crabs but also learning about much historical and cultural knowledge, experiencing the warmth and care between people. Next, they journey from Sichuan to Yunnan and Guizhou, passing through Chongqing, heading westward all the way to the beautiful Qinghai-Tibet Plateau. Along the way, they enjoy stunning scenery and savor delicious food—what new challenges await them?